Stonegate Estate | Organic eggs | Baked eggs, tomatoes and chilli
Chilli, thyme, marjoram, and rosemary adds a fragrant kick to our baked eggs – a warming recipe for our deliciously jolly, organic eggs.
Ingredients
- 1kg of organic, homegrown tomatoes, a mixture of shapes, sizes and colours is always good
- 6 cloves of garlic
- 1 medium red onion, thinly sliced
- 1 medium-hot red chilli, sliced into thin rounds
- 4-5 sprigs of thyme
- 3-4 sprigs of marjoram, rosemary or both
- 4 tablespoons of olive oil
- Sea salt
- Freshly ground black pepper
- 1 fresh baguette or 4-6 slices of quality sourdough
- 4 Stonegate Estate Organic eggs
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