Mediterranean egg casserole with mushrooms
60 minutes Budget Vegetarian Recipe Step 1. Preheat the oven to 200°c. Place the cherry tomatoes in an oven dish and drizzle them with olive oil.
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Cooking tools:
- Grater
- Kitchen scale
- Baking dish
- Skillet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Oven
- Stove
Ingredients
- 100g of cherry tomatoes
- 2 garlic cloves, minced
- 1/2 medium red onion, sliced
- 3 tsp of olive oil
- 1 tsp of Italian herbs
- 6 large eggs
- 1 courgette, sliced
- 300g of brown mushrooms sliced
- 50g of grated parmesan cheese
- 30g of feta cheese
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