Chicken and vegetables – HOT WOK
For 4 persons. Wok sauce 1 dl soy 3 tbsp ketjap manis 2 tbsp sweet chili sous 1 tbsp mustard 2 tbsp sugar Chicken and vegetables 400 g chicken 1 tbsp Italian Toscana 200 g mushrooms 1 pepper fruit 1...
Ingredients
- 200 g mushrooms
- 1 pepper fruit
- 1 can chickpeas
- 1 bag candy peas
- 1 onion
- Oil for frying
- Salt and pepper
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