Easy Graham Cracker Crust

Name: Easy Graham Cracker Crust
Ingredients: 12 rectangular graham cracker sheets (about 6 ounces), broken into pieces equaling about 1 1/2 cups -; 8 tablespoons (1 stick) unsalted butter, melted -; 2 tablespoons sugar -; 1/8 teaspoon salt -; 2 teaspoons finely grated lemon or orange zest -; 1 teaspoon vanilla extract -

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Preheat the oven (optional): If baking the crust, preheat the oven to 350°F. Set a rack in the middle position. Make the crumbs: In a food processor, pulse the graham crackers until finely ground....

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Ingredients

12 rectangular graham cracker sheets (about 6 ounces), broken into pieces equaling  about 1 1/2 cups -
8 tablespoons (1 stick) unsalted butter, melted -
2 tablespoons sugar -
1/8 teaspoon salt -
2 teaspoons finely grated lemon or orange zest -
1 teaspoon vanilla extract -