Buttermilk Pie 30 | Just A Pinch Recipes

Ingredients

• 1/2 cup(s) unsalted butter
• 1 (9-inch) deep dish unbaked pie crust
• 3 large eggs, room temperature
• 1 1/4 cup(s) granulated sugar
• 3 tablespoon(s) all-purpose flour
• 1 cup(s) buttermilk, room temperature
• 2 teaspoon(s) pure vanilla extract
• 1 tablespoon(s) lemon juice
• 1/4 teaspoon(s) ground nutmeg
• 1/4 teaspoon(s) salt