BAKED EGGPLANT PARM Recipe | Red Stick Spice
A delicious BAKED EGGPLANT PARM recipe you can make yourself. No ads, no life story, just great recipes you can prepare at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blog.redstickspice.com.
Ingredients
- 3 cups Easy Homemade Tomato Sauce or a 24-oz jar of marinara
- 1 cup cottage cheese
- 1 Tbsp Creole Italian Blend
- 2 large eggplant
- 1 cup flour
- 2 Tbsp Spaghettata Blend
- 4 cups toasted bread crumbs
- 1 cup grated parmesan cheese
- 2 eggs, beaten
- Pesto Extra Virgin Olive Oil
- 3 cups shredded mozzarella
- 1/2 cup grated Parm
- Fresh basil for garnish
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