Elote Recipe (Mexican Street Corn) - Chili Pepper Madness
Elote (Mexican street corn) is a popular Mexican street food of grilled corn on the cob slathered with mayo, lime juice, spices and crumbly white cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.
Ingredients
- 4 ears corn on the cob (shucked)
- 1 large lime (sliced in half)
- 1/2 cup mayonnaise
- 1 teaspoon ancho powder
- 1 teaspoon guajillo powder (or use your favorite chili powder blend)
- 1/2 teaspoon garlic powder
- Salt to taste
- 1/2 cup crumbly white cheese (use Cotija, queso fresco, feta cheese, or similar)
- For Serving. Fresh chopped cilantro (hot sauce, spicy red chili flakes.)
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