Louisville Hot Brown Recipe
"The Louisville Hot Brown was first served at the Brown Hotel, in Louisville, Ky., in the 1930s. Crumbled bacon and a white Cheddar sauce top off
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.food.com.
Cooking tools:
- Saucepan
- Stove
- Whisk
- Measuring cup
- Measuring spoon
- Skillet
- Paper towel
- Oven
- Baking dish
- Toaster
- Chef's knife
- Cutting board
- Spoon
- Plate
Ingredients
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 1/2 cups milk
- 1 cup shredded mild white cheddar cheese
- 1/4 cup grated parmesan cheese
- 1 1/2 tablespoons Dijon mustard
- 1/2 teaspoon Tabasco sauce
- 1/2 teaspoon salt
- 3 slices bacon
- 6 slices italian ciabatta or 6 slices other rustic bread, toasted
- 1/2 lb roast turkey breast, sliced
- 1 large tomatoes, sliced
- 1/8 teaspoon ground black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Good-Cooking - Kentucky Hot Brown, Original
goodcooking.com
Hot Brown Casseroles Recipe
cuisineathome.com
Louisville Most Famous Dish | The Hot Brown Recipe | The Brown Hotel
recipecloudapp.com
The Real Kentucky Hot Brown Recipe Recipe - (4.5/5)
keyingredient.com
Hot Brown Dip Recipe
cuisineathome.com
Hot Brown Pizza
thedailymeal.com
How Lousville's Hot Brown became the centurion sandwich
foodism.co.uk
THE REAL HOT BROWN | Just A Pinch Recipes
justapinch.com