Springtime Salmon | Cooking Professionally

Name: Springtime Salmon | Cooking Professionally
Ingredients: ***For the salad:***; 1 English cucumber, seedless, quartered lengthwise and then thinly sliced; 1 tablespoon kosher salt; 1 cup low-fat plain yogurt; 2 teaspoons fresh dill, roughly chopped, plus more, to taste, for garnish; sugar, to taste; 1/2 teaspoon orange zest, finely grated; cayenne pepper, to taste; black pepper, to taste; ***For the salmon:***; 1 1/2 pounds center cut salmon, skinned, cut lengthwise and then crosswise into 4 equal squares; 1/4 teaspoon ground turmeric; kosher salt, to taste

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When the warm air starts to creep back in, all you want to do is celebrate! Cracking a window and smelling some fresh air is one of the simplest ways to go about it, but we have a tastier ritual that...

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Ingredients

***For the salad:***
1 English cucumber, seedless, quartered lengthwise and then thinly sliced
1 tablespoon kosher salt
1 cup low-fat plain yogurt
2 teaspoons fresh dill, roughly chopped, plus more, to taste, for garnish
sugar, to taste
1/2 teaspoon orange zest, finely grated
cayenne pepper, to taste
black pepper, to taste
***For the salmon:***
1 1/2 pounds center cut salmon, skinned, cut lengthwise and then crosswise into 4 equal squares
1/4 teaspoon ground turmeric
kosher salt, to taste