Air Fryer Chicken Tikka Wraps Gelson's

Ingredients

• 1 ½ lbs boneless, skinless chicken breasts, cut into 1 ½” pieces
• 2 tsp ground coriander
• 1 ½ tsp Gelson’s chili powder
• 1 ¼ tsp garam masala
• 1 tsp kosher salt
• ¾ tsp Gelson’s ground cumin
• ½ tsp freshly ground Gelson’s black pepper
• ¼ tsp Gelson’s organic ground turmeric
• ¼ tsp Gelson’s mustard powder
• ¼ tsp Gelson’s cayenne pepper
• ½ cup Greek yogurt
• 2 garlic cloves, grated
• 1” piece ginger, peeled and grated
• 1 Tbsp freshly squeezed lemon juice
• 1 Tbsp Gelson’s 100% California extra virgin olive oil
• Spray oil, for the air fryer
• 2 Tbsp unsalted butter, melted, for brushing
• Leaves and tender stems from 1 bunch cilantro
• 1 cup packed mint leaves
• 1 serrano, stemmed and seeded
• 2 garlic cloves, smashed
• ½” piece ginger, peeled and minced
• 1 ½ tsp Gelson’s ground cumin
• ½ tsp honey
• 2 Tbsp freshly squeezed lemon juice
• 1 cup Greek yogurt
• 4 pieces garlic naan, warmed
• 1 tomato, cut into wedges
• ¼ English cucumber, halved and sliced thin
• ½ red onion, sliced thin