Poached Salmon with Cucumber Dill Sauce | Publix Super Markets
Poached Salmon with Cucumber Dill Sauce
Ingredients
- 1 seedless cucumber
- 2 1/2 teaspoons fresh dill, finely chopped
- 1/2 cup Vidalia onion salad dressing
- 1/2 teaspoon pepper, divided
- Aluminum foil
- 2 cups water
- 4 salmon filets, skin removed (about 1 1/2 lb)
- 1/2 teaspoon kosher salt
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