Veggie Pappardelle with Burrata | Wonky Box Recipe

Veggie Pappardelle with Burrata | Wonky Box Recipe

recipes.wonkybox.nz

Easy and indulgent vegetarian pasta recipe from Kitty's Kitchen, ready in about 30 minutes.

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Ingredients

  • 1 large courgette, sliced
  • 1 ear of corn, sliced off the cob
  • 1/2 broccoli, sliced
  • 250g pappardelle pasta - cooked al dente
  • 800ml canned Tomato & Basil Passata (or make your own!)
  • 1 large ball of Burrata
  • Parmesan cheese, grated
  • Basil
  • Olive oil

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