Very Cheery Cherry Pie | Serving From Home

Very Cheery Cherry Pie | Serving From Home

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Discover the perfect balance of juicy cherries and delicious flavors in this easy, double recipe Very Cheery Cherry Pie, using 6 cups of fresh cherries for a burst of flavor!

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Ingredients

  • 6 cups pitted fresh cherries (about 2 1/2 pounds unpitted)
  • 4 tablespoons cornstarch
  • 2/3 to 3/4 cup sugar (depending on if you have early season tart cherries, or late season ripe, sweet cherries)
  • 1/8 teaspoon salt
  • Juice of half a lemon
  • 1/4 teaspoon almond extract
  • 1 tablespoon cold unsalted butter, cut into small bits

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