Chicken Fresh Corn Salad with Cucumbers and Bell Peppers - Nkechi Ajaeroh

Ingredients

• 3 chicken breasts
• 3 fresh corn-on-the-cob
• 2 long English cucumber (chopped)
• 1 whole apple (peeled and chopped)
• ½ of red big bell pepper
• ½ of yellow big bell pepper
• 1 whole red onion or cup of chopped red onions
• 1 tablespoon of olive oil (to sauté the chicken)
• ½ teaspoon salt or a dash, ¼ teaspoon black pepper, ½ teaspoon onion/garlic powder and ½ teaspoon Knorr powder (to season the chicken breasts for sauté).
• 1/3 cup of light mayo
• 1/3 cup of light sour cream
• 1 whole lime
• 1 teaspoon zest from lime
• 1 tablespoon honey or monk fruit sweetener
• 1 tablespoon olive oil
• Salt and pepper to taste