PEARS IN STONE’S GINGER WINE - Stone's Original
PEARS IN STONE’S GINGER WINE Preparation time: 5 – 10 minutes, Cooking time: 40 – 45 minutes, Serves 8 Ingredients - 8 large cooking pears - Juice and rind of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stonesoriginal.com.au.
Ingredients
- 8 large cooking pears
- Juice and rind of 1 lemon
- 375 ml Stone’s Green Ginger wine
- 1/2 cup of sugar
- 1/2 teaspoon ground cinnamon
- 4 Star Anise
- Mint to garnish
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