Zuurkoolstamppot - Sauerkraut Mashed Potatoes
Learn how to make delicious Sauerkraut Mashed Potatoes with our easy-to-follow recipe. This traditional Dutch dish is sure to impress.
Ingredients
- 1 kg starchy potatoes, peeled
- 500 g sauerkraut
- 4 whole cloves
- 1 vegetable bouillon cube
- 2 smoked sausages (Rookworst) or 1 large sausage
- 1 apple, peeled and diced
- 1 knob of butter
- Reserved potato cooking water
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