Mini Beer-and-Sausage Corn Dogs Recipe

Name: Mini Beer-and-Sausage Corn Dogs Recipe
Ingredients: 2 quarts vegetable oil , for frying; 48 wooden toothpicks; 1 1/2 pounds cooked kielbasa or bratwurst sausages , cut crosswise into 24 pieces; 1 cup fine- or medium-ground yellow cornmeal; 1 cup all-purpose flour; 1 tablespoon baking powder; 1/2 teaspoon fine salt; 1 cup cold beer (any type of beer will work); 2 large eggs; 2 tablespoons honey; 2 tablespoons granulated sugar; Whole-Grain Dijon Mustard for dipping

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Recipe, grocery list, and nutrition info for Mini Beer-and-Sausage Corn Dogs. This mini beer-and-sausage corn dog recipe merges pigs in a blanket with corn dogs

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Cooking tools:

Toothpick
Dutch oven
Slotted spoon
Cutting board
Chef's knife
Mixing bowl
Whisk
Measuring cup
Measuring spoon
Spatula
Paper towel
Baking sheet
Stove
Plate

Ingredients

2 quarts vegetable oil , for frying
48 wooden toothpicks
1 1/2 pounds cooked kielbasa or bratwurst sausages , cut crosswise into 24 pieces
1 cup fine- or medium-ground yellow cornmeal
1 cup all-purpose flour
1 tablespoon baking powder
1/2 teaspoon fine salt
1 cup cold beer (any type of beer will work)
2 large eggs
2 tablespoons honey
2 tablespoons granulated sugar
Whole-Grain Dijon Mustard for dipping