Salsa Verde
Salsa verde is a super easy and healthy way to notch up the flavor of any dish. It's perfect with chips, topping a bowl, or as a marinade.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at morethanourstory.com.
Ingredients
- 12 medium tomatillos, husked, halved
- 1 medium white onion, halved
- 1-2 jalapeños, halved and seeded, or whole if you like the heat!
- Optional: 1 head of garlic, cloves removed from bulb, peel on
- 2 limes, juiced
- 1 cup cilantro
- Salt to taste
