Salsa Verde Recipe - (4.5/5)
Make your own homemade salsa verde and you'll never buy it in a jar again. This fresh and delicious recipes pairs perfectly with tortilla chips, tacos, tostadas, or even...
Keywords
- Salsa Verde
- recipe
- Chile Pepper
- Super Bowl Appetizer and Snack
- Cinco de Mayo
- Memorial Day
- Veteran's Day
- Dip and Spread
- Fruits
- Vegetables and Other Produce
- Courses
- holiday
- vegetable
- Occasions and Holidays
- Events and Gatherings
- Main Ingredients
- super bowl
- salsa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 12 ounces fresh tomatillos, husked or 1 (13-ounce) can tomatillos, rinsed and drained
- 1/4 cup snipped fresh cilantro or parsley
- 2 tablespoons finely chopped red onion
- 1 fresh serrano or jalapeño chile pepper, seeded and finely chopped
- 1/4 teaspoon salt
- 1/4 teaspoon sugar
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