Crave-Worthy Low Carb Keto Coconut Flour Pie Crust Recipe - The Dream Cafe
Low-carb keto coconut flour pie crust offers a heavenly, gluten-free base for your favorite fillings. This post reveals the simple recipe steps for baking perfe
Ingredients
- 2 large Eggs
- ½ cup (115 grams) Unsalted butter (cold, cut into pieces)
- ¾ cup (90 grams) Coconut Flour
- ¼ cup (50 grams) Monk Fruit Allulose Blend (skip for savoury crust)
- ¼ teaspoon (1 gram) Sea salt (or ½ teaspoon for savoury crust)
- ½ teaspoon (2.5 milliliters) Vanilla extract (optional, skip for savoury crust)
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