Un-Fried Falafel Patties – Healthy Fit Fab Moms
Try these Un-Fried Falafel Patties for a healthy twist on a classic! Perfect blend of herbs, chickpeas, and spices in a crispy-tender texture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyfitfabmoms.com.
Ingredients
- 2 Garlic Cloves
- Packed ¼ cup Fresh Italian (flat leaf) Parsley (just chop off the bottom part of the stems)
- Packed ¼ cup Fresh Cilantro (no need to remove the tender stems)
- ¼ cup Scallions, roughly chopped
- 1 14½ oz can Garbanzo Beans, rinsed and drained – reserving at least 2 Tbs. of the liquid
- ½ cup Rolled Oats
- 1½ Tb. Fresh Lemon Juice
- 1 tsp. ground Cumin
- ½ tsp. ground Turmeric
- ½ tsp. round Coriander
- ½ tsp. Salt
- ¼ tsp. Freshly Ground pepper
- ¼-½ teaspoon crushed red pepper flakes (depending on how spicy you like it)
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