Lia's Spicy Pineapple Fried Rice

Ingredients

• 1 pineapple, flesh cut into small chunks
• 200g small prawns
• 6 tbsp Lingham’s Ginger chilli sauce
• 200g cooked white rice (preferably leftovers or prepared the day before)
• 1 white onion, chopped
• 1 red bell pepper, chopped
• 3 spring onions, chopped
• 1 large egg
• 5 garlic cloves, minced
• 2 tsp five spice powder
• 1 tsp turmeric powder
• 1 tbsp dark soy sauce
• 2 tbsp light soy sauce
• 1 tbsp oyster sauce
• 2 tbsp sesame oil
• Black pepper and salt
• Lime wedges
• Spring onions, chopped
• Coriander