Mushroom-Walnut Lasagna | Experience Life
Cozy up with this savory, plant-based alternative to traditional lasagna.
Ingredients
- 4 cloves garlic, chopped
- 1 medium carrot, chopped
- 1 stalk celery, chopped
- ½ large yellow onion, chopped (discover what “ The Best Way to Chop and Cook Onions for Maximum Flavor ” is)
- 8 oz. cremini mushrooms, roughly chopped
- 1 cup walnuts
- 3 tbs. extra-virgin olive oil
- 2 tbs. tomato paste
- 1½ tsp. sea salt
- 1 tsp. dried basil
- 1 tsp. dried oregano
- ¼ tsp. red-pepper flakes
- ¼ cup cabernet sauvignon
- 1 28-oz. can crushed tomatoes
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