Roux

Roux

www.roux.app

Experience the flavor of smoky bagoong turkey meatballs served with nuoc cham, steamed rice, and fresh herbs for a delicious weeknight meal.

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Ingredients

  • 2 large eggs
  • ¼ cup whole milk
  • 1 teaspoon smoked paprika
  • 1 teaspoon sambal oelek
  • 1 tablespoon sweet sauteed bagoong
  • ½ teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • 1 pound ground turkey
  • 1 cup gluten-free panko
  • 1 small yellow onion, minced
  • 4 cloves garlic, minced
  • ¼ cup scallions, whites and greens divided

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