Three-cup Mushrooms with Abalone USA
Three-cup Mushrooms with Abalone
Ingredients
- 3 oz. brown beech mushrooms
- 3.5 oz. oyster mushrooms
- 3.5 oz. fresh mushrooms
- 2 Tbsp. cooking oil
- 1 oz. ginger, sliced
- 1 Tbsp. Lee Kum Kee Minced Garlic
- 1 oz. basil
- 1 can Lee Kum Kee Abalone in Premium Oyster Sauce
- 2 Tbsp. cornstarch water
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