Lime in the coconut pie Recipe | Food Network UK

Lime in the coconut pie Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 40 minutes and the ingredients detailed below can serve up to 8 people.

View Original

Share this recipe:

Ingredients

  • 1 prepared frozen 23cm pie crust
  • 1 tbsp grated lime zest
  • 4 large egg yolks
  • 1 (410g) tin sweetened condensed milk
  • 110ml fresh lime juice (about 4 to 5 limes)
  • 3 tbsp coconut rum
  • 110g sweetened coconut flakes, divided
  • 225ml double cream
  • 3 thin slices lime, for garnish

More Like This