Sirloin Tip Oven Roast with Porcini Mushroom Jus | Canadian Living

Sirloin Tip Oven Roast with Porcini Mushroom Jus | Canadian Living

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Though juicy and flavourful, this roast is best cooked to no more than medium.

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Ingredients

  • 6 cloves garlic
  • 1/2 teaspoon salt
  • 1 tablespoon vegetable oil
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon pepper
  • 3 lbs beef sirloin tip oven roasts
  • 1 pkg dried porcini mushroom
  • 1 clove garlic minced
  • 1 pinch dried thyme
  • 1 pinch salt
  • 1 tablespoon brandy
  • 1 tablespoon sodium-reduced beef stock
  • 1 1/2 cup sodium-reduced beef stock
  • Sodium 530 mg
  • Protein 31 g
  • Calories 26.0
  • Total fat 14 g
  • Cholesterol 67 mg
  • Saturated fat 4 g
  • Total carbohydrate 3 g
  • Iron 20.0
  • Folate 5.0
  • Calcium 1.0
  • Vitamin C 3.0

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