Homemade Chicken Bibimbap Recipe
The name bibimbap means "mixed rice" (bibim: mixed, bap: rice), which accurately describes the dish's vibrant and flavorful combination of flavors. - Do you want a cooking guide that's easy to...
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Skillet
- Stove
- Measuring spoon
- Spatula
- Wooden spoon
- Serving bowl
Ingredients
- 1 chicken breast, cut into 1x2 cm strips
- 2 handfuls of bean sprouts
- 100g Chinese spinach, cut into 3 cm
- 1 carrot, thinly sliced lengthwise
- 1 cucumber, thinly sliced lengthwise
- ½ tbsp butter
- 100g button mushrooms, thinly sliced
- ½ tsp salt
- ½ tsp pepper
- Warm rice
- Sunny-side up egg
- Gochujang
- Kimchi
- Sesame oil
- Sesame seeds
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