Korean chicken bibimbap Recipe | Samsung Food App
For something a bit more unusual, try this spicy traditional Korean dish
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Cooking tools:
- Microwave
Ingredients
- 2 tsp soy sauce
- 1/2 tsp chilli powder
- 1 Co-op chicken breast, finely sliced
- 1 tsp caster sugar
- 1 tbsp white wine vinegar
- 1/4 cucumber, finely sliced
- 2 tbsp vegetable oil
- 6 mushrooms, sliced
- 125g baby spinach leaves
- 50g bean sprouts
- 1 x 250g pack Co-op microwaveable basmati rice
- 2 Co-op British eggs
- 1 small carrot, cut into matchsticks
- Serve with a drizzle each of soy sauce and toasted sesame oil and some fresh chilli, sliced (optional)
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