Spinach Feta Rice Combo | Just A Pinch Recipes
Prepare your rice: Wild Rice: In a one quart saucepan, add washed wild rice and water, I like to use half water half broth. Bring to a boil, cover and simmer 45 to 55 minutes...
Ingredients
- ## WILD RICE
- 1/2 cup(s) wild rice
- 2 cup(s) water or chicken broth or a combination
- ## WHITE RICE
- 1 cup(s) white rice
- 1/4 teaspoon(s) sea salt
- ## THE DISH
- 1 tablespoon(s) olive oil
- 1 small onion, chopped
- 4 ounce(s) mushrooms, rough chopped (about 1 cup)
- 1 tablespoon(s) butter
- 2 clove(s) garlic, minced
- 1/2 teaspoon(s) oregano, dried
- 1 tablespoon(s) lemon juice
- 6 cup(s) fresh *spinach, chopped or about 1 c frozen
- 1/2 teaspoon(s) sea salt or to taste
- 1/2 teaspoon(s) fresh ground black pepper or to taste
- 4 ounce(s) feta cheese, crumbled
- 1/4 cup(s) roasted salted almonds, chopped, optional
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