Steak & Ale Pie Recipe - (4.4/5)

Name: Steak & Ale Pie Recipe - (4.4/5)
Ingredients: 600 grams boneless beef shin; 600 grams beef osso bucco, bone-in; 200 grams smoked bacon, diced; 2 brown onions, diced; 2 medium carrots, diced; 2 stalks celery, diced; 40 grams ap flour; 1 liter beef stock; 40 grams tomato paste; 2 bay leaves; 6 to 8 dried shiitake mushrooms; 1 teaspoon cocoa powder; 1 tablespoon Worcestershire sauce; 1/2 sprig rosemary; 2 sprigs thyme; 2 leaves sage; 500 milliliters ale, slightly sweet; 800 grams frozen puff pastry; Butter, for greasing; 1 egg, beaten; Poppy seeds, optional

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Chunky shreds of beef shin slow cooked in a sweet, dark, Salted Caramel Ale. Individual pies, encased in golden puff pastry, sprinkled with poppy seeds and served Aussie...