Brooklyn Bagels Recipe | RecipeLand
Brooklyn bagels: chewy, shiny New York-style bagels made the real way, with a stiff high-gluten dough boiled in barley-malt water before baking. Hand-shaped, egg-washed, and seriously chewy.
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Ingredients
- flour
- gluten flour
- salt
- water
- yeast, active dry
- barley malt syrup
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