Arabian Cake Recipe
Create an exquisite Arabian Cake enriched with Kiri’s creamy texture, perfect for special occasions or gatherings. Discover the delicious recipe with Kiri!
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Ingredients
- 4 eggs
- 1 cup of sugar
- 1 glass of oil
- ½ cup of fresh cream
- Saffron soaked in 2 tbsps of rose water
- 2 cups of flour, finely blended with baking powder, cardamom, and a pinch of salt.
- 5 Kiri Square Portions
- ½ cup fresh cream
- 1 cup condensed sweetened milk
- 1 teaspoon of rose water
- A sprinkle of saffron
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