Ultimate Guide: How to Make Cornbread Like My Grandma Did!
Wondering how to make cornbread? This easy recipe brings back memories of cozy family dinners. With a sweet, golden crust, it's perfect with chili!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 1 cup cornmeal (yellow or white)
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup buttermilk (or 1 cup milk with 1 tablespoon vinegar)
- 2 large eggs
- 1/4 cup melted unsalted butter, plus extra for greasing the pan
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