Three Mills Bakery: WHITE BEAN & GARLIC HOMMUS
YOU’LL NEED 1 head of garlic unpeeled200g white cannellini beans, dry (or 425g can of cooked)1/4 cup tahini100g ice cubes1 lemon, juice, and zest of2 tsp coriander seeds, lightly toasted2 tsp white...
Ingredients
- 1 head of garlic unpeeled
- 200g white cannellini beans, dry (or 425g can of cooked)
- 1/4 cup tahini
- 100g ice cubes
- 1 lemon, juice, and zest of
- 2 tsp coriander seeds, lightly toasted
- 2 tsp white miso
- 1/2 cup good quality olive oil
- Salt
- Pepper
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