Chocolate Mousse | Recipes on Rails
Stir together the 2 cups of cream and 1/4 cup of sugar, and refrigerate for at least 15 minutes.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesonrails.com.
Ingredients
- 2 cups Cream, Heavy
- 1/4 cup Sugar
- 3/4 pound chocolate
- 1/2 cup Cream, Heavy
- 2 tablespoons Sugar
- 1/4 cup water
- 3 tablespoons Oil, vegetable
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