Yule Log (Bûche De Noël) - Prairie Farms Dairy, Inc.
This Swiss roll cake get's a light as air whipped filling with a dreamy chocolate French buttercream coating to look like a festive log.
Ingredients
- ¾ cup Cake Flour (plus 2 tbsp)
- 3 tbsp Unsweetened Dutch Processed Cocoa Powder
- ¾ tsp Baking Powder
- ¼ tsp Baking Soda
- 1½ tsp Kosher Salt
- 4 Eggs (whites & yolks separated)
- ⅔ cup Granulated Sugar (divided)
- 1 tsp Instant Coffee Granules (optional )
- 5 tbsp Prairie Farms Unsalted Butter (melted & cooled)
- ⅓ cup Prairie Farms Buttermilk (room temperature)
- 2 tsp Pure Vanilla Extract
- ½ cup Prairie Farms Softened Unsalted Butter (room temperature)
- ½ cup Vegetable Shortening
- 1 cup Granulated Sugar
- 3 tbsp All-Purpose Flour
- 1 tsp Pure Vanilla Extract
- ⅔ cup Prairie Farms Milk (warm but not hot)
- 2 Eggs (room temperature)
- 2 Egg Yolks (room temperature)
- ¾ cup Granulated Sugar
- ¼ cup Water
- 1½ cups Prairie Farms Unsalted Butter (room temperature)
- 8 oz Semi-Sweet Chocolate Chips (melted)
- 1 tbsp Kosher Salt
- 2 tbsp Pure Vanilla Extract
- Powdered Sugar (for garnish)
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