Rhubarb Jam Pancake Stack
Indulge in stackable Rhubarb Jam Pancakes with Rosebud Preserves, perfect for a sweet treat. Enjoy! 🧇🍯 (#RhubarbPancakes #RosebudPreserves)
Ingredients
- 300g Plain flour
- 2tsp Baking powder
- 15g Golden granulated sugar
- 5 Large eggs
- 35g Unsalted butter (melted)
- 1 Vanilla pod, split, seeds scraped out
- 300ml Butter Milk
- 1 tsp Olive oil
- 1 jar Rosebud Rhubarb & Ginger Jam
- 1 Greek yogurt
- 1 handful Granola
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