Cheesy Stuffed Mushrooms Recipe | Land O’Lakes
Thick roasted mushroom caps filled with creamy Italian cheese and seasoned bread crumbs. Whether hosting a party or enjoying a cozy evening at home, these cheesy bites are sure to impress!
Ingredients
- 2 (16-ounce) packages baby bella mushrooms
- 1 Half Stick (1/4 cup) Land O Lakes® Butter
- 1/4 cup finely chopped onion
- 1/2 cup panko bread crumbs
- 2 tablespoons chopped fresh parsley
- 2 teaspoons chopped fresh thyme
- 2 teaspoons Italian seasoning
- 1 teaspoon garlic powder
- 1/4 teaspoon kosher salt
- 25 (or 1 per mushroom cap) Land O Lakes® Creamy Italian Blend Cheese Cubes
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