Chicken Pillows with Fruit Dip and Cinnamon Pita Chips | Publix Super Markets

Chicken Pillows with Fruit Dip and Cinnamon Pita Chips | Publix Super Markets

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Chicken Pillows with Fruit Dip and Cinnamon Pita Chips

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Ingredients

  • Cooking spray
  • 1 Deli rotisserie chicken (lemon pepper or other)
  • 10 saltine crackers, coarsely crushed
  • 3 tablespoons fresh Italian parsley, finely chopped
  • 1 (8-oz) can reduced-fat crescent dough
  • 8 oz Deli NY-style potato salad
  • 1/2 cup shredded sharp cheddar cheese
  • 1/2 cup frozen green peas
  • 1 large egg, beaten (or 1/4 cup egg substitute)
  • 1 cup condensed fat-free, reduced-sodium cream of chicken soup
  • 1/2 cup half-and-half (or milk)
  • 1 cup frozen nondairy whipped topping, thawed
  • 1 cup fresh strawberries, quartered
  • 1 cup vanilla whipped frosting
  • 1/2 teaspoon strawberry/banana gelatin mix
  • 4 oz Deli cinnamon sugar (or plain) pita chips

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