Okra fritters Recipe | Food Network UK
This mouth-watering recipe is ready in just 45 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Dutch oven
- Deep-fry thermometer
- Stove
- Mixing bowl
- Spoon
- Slotted spoon
- Kitchen towel
- Serving bowl
- Serving platter
- Airtight container
Ingredients
- Vegetable oil, for frying
- 210g self-raising flour
- 1 tbsp The Lady's house seasoning, recipe follows
- 250ml buttermilk
- 1 egg
- 400g okra, chopped
- 200g salt
- 50g black pepper
- 50g garlic powder
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