Loaded Pizza Casserole Meat Lovers | Cheesy, Meaty, Comfort Bake
Sink your fork into comforting layers of cooked pasta, juicy meats, zesty tomato sauce, and gooey cheese—all baked together for an extra cozy pasta dish.
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Cooking tools:
- Baking dish
- Oven
- Pot
- Colander
- Skillet
- Mixing bowl
- Spoon
Ingredients
- 340 g uncooked penne or rotini
- 120 g crisp bacon, broken into bits
- 120 g thin pepperoni rounds
- 225 g Italian sausage, skins off, broken up
- 450 g ground beef
- 470 ml pizza or marinara sauce
- 1/2 tsp chili flakes (add if you like extra heat)
- 1/2 tsp garlic powder
- 1 tsp mixed Italian seasoning
- 60 g shredded Cheddar cheese
- 200 g mozzarella, shredded fresh
- 30 g Parmesan, grated just before using
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