Feta & melon brochettes | Canadian Goodness
This is the Feta & melon brochettes recipe.
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Cooking tools:
- Appetizer pick
- Serving platter
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 1/2 cups (625 mL) red and yellow watermelon cubbed into bite-sized pieces
- 4 - 6 radishes sliced
- 6 oz (180 g) Canadian feta cubbed into bite-sized pieces
- 1 tsp (5 mL) five peppercorn mix crushed
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