Singapore chilli crab with egg noodles
Indulge in the spicy flavors of Singapore chilli crab with egg noodles, perfect for messy eating and sharing. A main course seafood dish with a sticky, spicy glaze—get ready to lick your fingers...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Cooking tools:
- Wok
- Skillet
- Chef's knife
- Cutting board
- Saucepan
- Fine-mesh sieve
- Ladle
- Mixing bowl
- Serving bowl
- Measuring spoon
- Measuring cup
- Kitchen scale
- Plastic wrap
- Stove
- Kitchen towel
Ingredients
- 2 tablespoons vegetable oil
- 10cm piece of ginger, peeled and finely chopped
- 3 garlic cloves, chopped
- 3 red bird’s-eye chillies, finely chopped
- 4 spring onions, roughly chopped, tops and bottoms kept separate
- 225ml tomato ketchup
- 125ml sweet chilli sauce
- 125ml hoisin sauce
- 1½ tablespoons fish sauce
- 3 tablespoons soy sauce
- 2 tablespoons caster sugar
- 200g fine egg noodles
- 1kg whole crab
- 2 tablespoons roughly chopped mint leaves
- 2 tablespoons roughly chopped coriander leaves
More Like This
Singapore Chilli Crab Recipe
awesomecuisine.com
Singapore chilli crab - Good Food Middle East
bbcgoodfoodme.com
Singapore chilli crab recipe | Good Food
bbcgoodfood.com
Singapore Chilli Crab
freshmeats.com.au
Chilli Crab | Singapore
sg.lkk.com
Singapore Style Chilli Prawns with Crab
jamesmartinchef.co.uk
Singapore Chilli Crab | Recipe Cart
getrecipecart.com
Singaporean Chilli Crab Taste the Lion Citys Best
seafood-portal.com