Sweet Potato “Toast” with Poached Eggs - American Egg Board
Simmer water and vinegar, toast potato slices until golden, ensuring safe egg handling for delicious results. Perfect as a side!
Ingredients
- large sweet potato, scrubbed
- white vinegar
- EGGS
- alfalfa sprouts
- each salt and pepper
- Guacamole:
- ripe avocados, pitted and peeled
- fresh lime juice
- extra-virgin olive oil
- salt
- pepper
- diced red onion
- jalapeño pepper, seeded and diced
- chopped fresh cilantro
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