Pig Candy: Grilled Candied Bacon Recipe :: The Meatwave
Being smokey, salty, sugary, spicy, crispy, and meaty, pig candy is a treat that cuts across all boundaries of flavor and designations, making it perfect to eat anytime and anywhere.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meatwave.com.
Ingredients
- 1/2 cup dark brown sugar
- 1/8 teaspoon cayenne pepper
- 1 lb thick cut bacon
- 1/4 cup maple syrup
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