German Style Meatballs with Ginger/Spice Sauce
Meatballs are hard not to like! They’re quick and easy and you can have a meal on the table in no time, and the are child friendly too! I think these are especi
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Cooking tools:
- Skillet
- Cast iron skillet
- Stove
- Mixing bowl
- Plate
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Whisk
Ingredients
- 1 large egg
- ¼ cup dry breadcrumbs
- ¾ tsp. salt
- ½ tsp. freshly ground black pepper
- 1 lb. lean ground beef
- 1 Tbsp. or more for browning the meatballs
- 2 carrots, chopped ½” pieces
- 1 medium onion, chopped
- 1 ¾ cups beef stock or homemade beef broth
- 3 Tbsp. apple cider vinegar
- 1 Tbsp. packed brown sugar
- ¼ tsp. each ground allspice & ground cloves
- 1/3 cup crushed gingersnaps
- 1 Tbsp. chopped fresh parsley
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