Lemon Chicken Quinoa Salad
This zesty, Greek style salad bowl features our Pasture-Raised Ground Chicken and fresh Mediterranean inspired veggies. This dish can also be made with cut up c
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishedbynature.us.
Ingredients
- (1 lb.) Ground Chicken
- (1 Cup, dry) Quinoa
- (1/2 or (2 Cups), chopped) English cucumber
- (1 Cup, halved) Cherry tomatoes
- (1 Cup, chopped) Fresh parsley
- (1/2 Cup, sliced) Green onions
- (1/4 Cup, sliced) Kalamata olives
- (1/3 Cup, crumbled) Feta cheese
- (4 oz., diced) Fresh mozzarella cheese
- (1 Cup, chopped) Red onion
- (1/4 Cup, plus more for chicken) Extra virgin olive oil
- (1/4 Cup or (1-1 1/2 lemons)) Fresh lemon juice
- (to taste) Sea salt
- (to taste) Black pepper
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