Herb Rubbed Tuscan Pork Roast - Master recipes

Herb Rubbed Tuscan Pork Roast - Master recipes

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In a small bowl, combine the first six ingredients; rub over pork roast. Cover and refrigerate overnight. Place roast on a rack in a shallow roasting pan. Bake, uncovered, at 350° for 1 hour or...

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Ingredients

  • 3 garlic cloves, minced -
  • 2 tablespoons olive oil -
  • 1 tablespoon fennel seed, crushed -
  • 1 tablespoon dried rosemary, crushed -
  • 1 teaspoon salt -
  • 1/4 teaspoon pepper -
  • 1 boneless pork loin roast (3 pounds) -

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