Rapa di Broccoli con Ceci | Broccoli Rabe with Chickpeas - Yours Truly, Wine
Rapini is the Italian word for broccoli rabe. This slightly bitter staple vegetable is so versatile. Pair with Valente Emozione Montonico!
Ingredients
- 1 pound Broccoli Rabe, trimmed and cleaned
- 1/4 cup EVOO
- 1 15-ounce Can of Chickpeas, drained and rinsed
- 1 Garlic Clove, minced
- 1/2 teaspoon Red Chili Pepper Flakes
- Sea Salt and Pepper, to taste
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